“Putting Food By” working party in KitchenSanctuary

Learn about the art of harvesting and saving the food from your garden, ready to use all winter long!

Our KitchenSanctuary gurus Jonathan Segol, Intaba and Rebekah Rice, are creating magic with peppers and garlic –and sharing their gourmet secrets!

Nano just ate food cooked from our garden and he is jumping for joy!

More about KitchenSanctuary

KitchenSanctuary is the heartbeat of all Sanctuary activities. The kitchen feeds our initiatives, keeping volunteers and neighbors happy with healthy, mostly homegrown whole foods. Sharing meals together deepens our community bond and gives us another avenue for sharing our tapestry of cultures with one another.

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